Truffle sauce 180g

This black truffle sauce from Perigord is also called Sauce Perigueux as during the truffle season Perigueux is one of the towns where truffle markets are held.
A ready to go sauce, ideal for use with chicken braises or for a special accompaniment to a steak.
No preservatives or artificial colours.
Founded in 1925, Maison Castaing is a true ambassador of French gastronomy. Established in the Landes a few kilometres away from the birthplace of its historic founder Joseph Castaing, this family business is part of the culinary tradition of the South-West. For more than 100 years, Castaing has been reinventing itself, whether in its recipes (foie gras, terrine or cassoulet or its packaging), while paying great attention to the selection of its raw materials and preserving its know-how.